Himalayan Hut Menu

Black garbanzo beans stir-fried with ginger, tomato and onion (served dry).

Stir fried florets and cauliflower sautéed with garlic and ginger in tander.

Cottage cheese golden fried in a seasonal chickpea batter and served with mint and tamarind chutney.

Chicken breast pieces battered in gram flour with spices and deep fried.

Garden vegetables battered in gram flour and deep fried.

Crisp fried turnover filled with spiced potatoes and green peas.

Chicken breast marinated with cream cheese & mixed with herbs & seasoning.

Chicken breast marinated and cooked in a clay oven with mixed nepali spices & flavored with mustard oil.

Chicken sauteed with garlic, ginger, onions & fresh peppers.

Cooked basmati rice stir fried with chicken & vegetables, seasoned with nepali spices & soy sauce

Fresh ground chicken mixed with minced onions, cilantro, garlic & wrapped in dough

Nepali noodles stir fried with sliced cabbage, carrots & onion and end up with soy sauce, tomato ketchup

Nepali noodles stir fried with sliced cabbage, carrots & onion and end up with soy sauce, tomato ketchup

Cooked basmati rice stir fried with vegetables, seasoned with nepali spices & soy sauce

Fresh chopped vegetables mixed with minced onions, cilantro, garlic & wrapped in dough

Fresh chopped vegetables and paneer with minced onions cilantro garlic & wrapped in dough

Fresh ground chicken mixed with minced onions, cilantro, garlic & wrapped in dough

Chicken soup with an essence of himalayan seasoning.

Himalayan special salad lettuce, tomatoes, cucumbers, carrot and chickpeas tossed with dressing.

Tangy tomato soup from chennai.

Yellow lentils with lemon and fresh coriander.

Naan stuffed with cheese.

Whole wheat bread stuffed with seasoned potatoes.

Naan stuffed with green chili & cheese.

Naan stuffed with cheese and tossed with garlic.

Naan stuffed with mildly seasoned onions.

A traditional white flour bread.

Naan with a garlic touch.

Layered whole wheat bread topped with melted butter.

Whole wheat bread baked in clay oven.

Tender goat meat cooked with aromatic spices, basmati rice, and exotic flavors in our signature Biryani.

Long-grain basmati rice, cooked to fluffy perfection.

Chicken sautéed with saffron, herbs and spices finished up with basmati rice.

Chicken, lamb and shrimp sautéed with saffron, herbs and spices prepared with basmati rice.

Aromatic basmati rice mixed with assorted fresh vegetables and traditional spices.

Rice mixed with assorted peas and nuts.

Aromatic saffron-infused rice, perfectly steamed to fluffy perfection.

Spicy blend of aromatic basmati rice and succulent shrimp cooked to perfection.

Lemon flavored rice with curry leaf and mustard seeds.

Lamb sautéed with saffron, herbs and spices finished up with basmati rice.

Popular nepali entree - potatoes, black eye beans and bamboo shoots cooked to perfection with nepali herbs & seasoning.

Stir-fried cauliflower and potatoes with onions, fresh tomatoes and spices.

Steamed potatoes sautéed with fresh tomato & spinach, finished with light cream.

Baby cut okra sautéed with onions, green bell pepper, ginger & herbs.

Eggplant roasted in clay oven, mashed & sautéed in fresh chopped tomatoes, onions & ginger.

Chick peas sautéed with onions, tomato, & finished with sauce.

Homemade cheese prepared with green peas and creamy sauce.

Black lentils and kidney beans boiled with ginger, garlic and freshly ground herbs.

Chickpeas cooked with onion, ginger, garlic, tomato, cumin, coriander, red chilly, garnished with cilantro.

Mixture of garden vegetables sautéed in a flavorful onion sauce.

Blend of garden veggies simmered in a mild creamy sauce.

Homemade cheese cubes simmered in creamy tomato sauce with onion and bell pepper.

Spinach and homemade cheese prepared in light cream sauce and herbs.

Chicken thigh seasoned & prepared with flavorful onion sauce.

Boneless chicken tandoori cooked in butter, fresh tomato sauce and herbs.

Boneless chicken sautéed with onions, tomatoes, bell peppers, ginger, garlic, and spices in a traditional Indian wok (karahi).

Chicken thigh prepared with spinach and spices.

Chicken thigh prepared with potatoes in tangy onion masala.

Chicken thigh simmers in creamy sauce & nuts with herbs.

Coconut, turmeric and potato (from mangolore).

Lamb sautéed with onions, bell peppers, tomatoes, ginger, and special spices in a traditional karahi wok.

Spicy and savory goat curry, a flavorful dish made with tender goat meat and aromatic spices.

Lamb simmered in coconut milk with traditional Indian spices.

Lamb prepared in herbs and spices. finished with onion sauce.

Soft boneless lamb prepared in spinach with herbs and spices.

Tender lamb in a rich, creamy sauce with fragrant spices.

Spicy lamb curry cooked with flavorful spices, perfect for those seeking a fiery delight.

Boneless lamb cooked in a creamy tomato sauce with onions and Indian spices.

Shrimp tossed in garlic & flavorful onion sauce with seasoning.

Fish simmers with coconut milk & seasoning.

Shrimp stir fried with fresh garlic, tomatoes, onions, ginger, bell peppers & seasoning.

Shrimp & potatoes cooks with garlic & tangy onion masala.

Fish cooked with coconut, turmeric and ginger.

Shrimp simmered in cream sauce with garlic, nuts and herbs.

Tilapia fish prepared in flavorful onion sauce with seasoning.

Shrimp sautéed with fresh garlic & tomato then finished with spinach.

Marinated shrimp roasted in clay oven prepared in creamy fresh tomato sauce with spices.

Shrimp and potatoes cooked with garlic and tangy onion masala.

Marinated chicken breasts in yogurt tandoori spices and flavored with saffron.

Boneless chicken marinated in a garlic paste, cream cheese, herbs, spices and broiled in tandoor.

Grilled lamb pieces marinated in spices, served with sautéed onions and green peppers.

Jumbo shrimp marinated in yogurt, skewers & roasts in a clay oven.

Chicken leg and breast meat marinated with yogurt & indian spices then roasts in a clay oven.

Sweet and spicy mango relish.

Cool homemade yogurt with grated cucumbers and carrots.

Hot and spicy mixed pickle.

Grated carrots simmered in milk and sugar, flavored with cardamom, and garnished with raisins and nuts.

Creamy rice pudding delicately flavored with cardamom and garnished with nuts.

Sweet balls made with milk and wheat flour soaked in a flavored syrup.

Homemade cheesecake in sweet milk flavored with rose water & pistachios.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing, sparkling classic that america loves.

Crisp and refreshing hydration

Traditional indian drink with mango and yogurt.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Creamy strawberry yogurt drink

Refreshing yogurt-based indian drink, sweetened to perfection

Fresh mangoes blended into a smooth and refreshing juice.